Greece's most famous dip.

A tangy fish roe dip blended with potato and lemon.

A feta dip sweetened with roasted red pepper.

A beloved Greek spread made from potatoes, garlic and extra virgin olive oil.

Smooth roasted eggplant and garlic.

Chickpea with sesame paste, garlic and olive oil.

Feta dip spiced with hot peppers.

Chunks of tomato, cucumber and red onions with feta and olives.

Small

Romaine lettuce with tomato, cucumber, red onion with feta and olives.

Small

A delicious blend of spinach and feta wrapped in layers of crispy filo pastry.

A crispy filo pastry filled with feta cheese.

Tender grape leaves filled with seasoned rice.